-
Falafel
6,70 EUR
Six chickpea fritters and tahini sauce.
-
Veggie Ajinat
10,90 EUR
Mix of feta rolls and spinach turnovers
-
Fattet Batinjan
8,80 EUR
Aubergines, baked Arabic bread, garlic Greek yoghurt and pine nuts
-
Hummus b Tahini
7,50 EUR
Chickpea and tahini dip
-
Baba Ghannouj
8,40 EUR
Roasted aubergine, garlic and tahini dip
-
Muhammara
8,80 EUR
Roasted red pepper, walnut and chili paste
-
Falafel plate
12,90 EUR
Spiced chickpea patties, with sides of vegetables and Greek yogurt with cucumbers
-
Fattoush
6,90 EUR
Mixed vegetable salad with baked pitta bread and sumac
-
Batata Harra
5,30 EUR
Chili-baked potatoes
-
Fatayer Sbenegh
9,80 EUR
Spinach turnovers
-
Rakakat Jibneh
8,80 EUR
Feta cheese rolls
-
Tabbouleh
8,90 EUR
: Lebanon’s national salad of parsley, mint, tomatoes, bulgur and lemon juice